Saturday, April 21, 2007

Giada Does San Jose


There is something wrong with waiting for a Food Network chef for over three hours on your day off. However, I had a blast making small talk with suburban mothers and other foodies while waiting to get my copy of Giada De Laurentis's latest cookbook, Everyday Pasta, signed.

All in all it was a surreal experience - after the long wait, I got a quick hello, but let me tell you, Giada has a smile that makes your heart dance (think Hanson's MmmmBop).

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